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This is a blog for the California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD). Read here for the latest news about how ISD is providing Californians professional services that support and contribute to a safe, abundant and quality food supply; environmentally sound agricultural practices; and an equitable marketplace for California agriculture.
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Tag Archives: CalFresh
CDFA program promotes healthy diets and food security through purchases of fruits and vegetables
Two recently released reports detail how CDFA’s California Nutrition Incentive Program (CNIP) improves opportunities for healthy diets and food security by helping more people purchase fruits and vegetables. “CDFA is a proud partner in helping California’s underserved populations afford healthy … Continue reading
ISD Staff Spotlight: Mai Err Chang coordinates grant programs for nutrition incentives to foster vegetable purchases
NAME: Mai Err Chang TIME AT CDFA: 8 months PROGRAM: California Nutrition Incentive Program (CNIP) POSITION TITLE: Program Coordinator (Associate Governmental Program Analyst) USUAL DAILY ACTIVITES ON THE JOB? My daily activities change depending on the season of the grant … Continue reading
USDA grant to help with nutrition incentives at farmers’ markets, small retailers
The California Department of Food and Agriculture (CDFA) has announced that a USDA Gus Schumacher Nutrition Incentive Program (GusNIP) grant of $12.9 million will fund nutrition incentives at Certified Farmers’ Markets and small retailers throughout California. The grant will help … Continue reading
CDFA accepting proposals for California Nutrition Incentive Program
The California Department of Food and Agriculture Office of Farm to Fork (CDFA-F2F) is currently accepting proposals for the 2022 California Nutrition Incentive Program (CNIP). The intent of this request for proposals (RFP) is to solicit project proposals that CDFA-F2F may combine into … Continue reading
Federal grant to support nutrition incentives at California farmers’ markets
The U.S. Department of Agriculture (USDA) National Institute for Food and Agriculture has awarded the California Department of Food and Agriculture (CDFA) a Gus Schumacher Nutrition Incentive Program COVID Relief and Response (GusCRR) grant of $6,325,464 to support low-income shoppers … Continue reading