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This is a blog for the California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD). Read here for the latest news about how ISD is providing Californians professional services that support and contribute to a safe, abundant and quality food supply; environmentally sound agricultural practices; and an equitable marketplace for California agriculture.
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- CDFA celebrates partnerships, advancements in food safety initiatives during Food Safety Education Month
- Check out California Farm to School Network newsletter for resources, workshops and more!
- ISD Staff Spotlight: CA State Organic Program Special Investigator Mayze Fowler-Riggs has passion for education & enforcement
- Register now for Aug. 24 CA Farm to School Network’s Community of Practice webinar
- CDFA accepting applications for Urban Agriculture Grant Program
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Tag Archives: agriculture
ISD Staff Spotlight: Mai Err Chang coordinates grant programs for nutrition incentives to foster vegetable purchases
NAME: Mai Err Chang TIME AT CDFA: 8 months PROGRAM: California Nutrition Incentive Program (CNIP) POSITION TITLE: Program Coordinator (Associate Governmental Program Analyst) USUAL DAILY ACTIVITES ON THE JOB? My daily activities change depending on the season of the grant … Continue reading
Apply by June 6 for Healthy Refrigeration Grant Program
The California Department of Food and Agriculture Office of Farm to Fork (CDFA-F2F) announces that the request for applications (RFA) is open for the Healthy Refrigeration Grant Program. Applications must be submitted via CDFA’s new grant management system, AmpliFund, no … Continue reading
ISD Staff Spotlight: Anna Carrasquillo protects the nation’s food chain through inspecting fresh fruits and vegetables
NAME: Anna Carrasquillo YEARS AT CDFA: 7 PROGRAM: Standardization TITLE: Fruits & Vegetables QC Supervisor II HOW DO YOU WORK FOR THE CALIFORNIA FOOD SUPPLY? As part of the Standardization team, I work inspecting fresh fruits and vegetables by preventing … Continue reading
USDA accepting applications for assistance with organic costs
Agricultural producers and handlers who are certified organic, along with producers and handlers who are transitioning to organic production, can now apply for the U.S. Department of Agriculture’s (USDA) Organic and Transitional Education Certification Program (OTECP) and Organic Certification Cost Share Program (OCCSP), which … Continue reading