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This is a blog for the California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD). Read here for the latest news about how ISD is providing Californians professional services that support and contribute to a safe, abundant and quality food supply; environmentally sound agricultural practices; and an equitable marketplace for California agriculture.
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- CDFA-funded research project examines water and nitrogen management for vegetables in low desert
- Secretary Ross joins FDA commissioner to discuss strategies to enhance food safety
- Apply by March 13 to fill vacancies on Feed Inspection Advisory Board
- CDFA awards $650,000 for research and education projects to improve irrigation and nutrient management
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Category Archives: CDFA Inspection & Compliance Branch
Secretary Ross joins FDA commissioner to discuss strategies to enhance food safety
CDFA Secretary Karen Ross and U.S. Food and Drug Administration Commissioner Robert Califf met to take a tour of Gotham Greens in Davis (top photo) before attending a roundtable discussion at the University of California Agriculture and Natural Resources (UCANR) … Continue reading
CDFA bids a fond farewell to Steve Patton, retiring after 45 years with Inspection Services Division
Friends and colleagues at CDFA and throughout the state’s agricultural community are joining in congratulating Inspection and Compliance Branch Chief Steve Patton on his retirement last month. He put in 45 years of dedicated and loyal service at CDFA. Steve … Continue reading
How California produce farmers can prepare for Produce Safety Rule inspection
The Community Alliance with Family Farmers (CAFF) has published an interview with Sarah Standiford of CDFA’s Produce Safety Program as part of a Food Safety Modernization Act (FSMA) case study series. The interview highlights how California farms can prepare for a FSMA … Continue reading
Spanish-language sessions expand outreach to organic growers about Produce Safety Rule
CDFA’s Produce Safety Program works to ensure that California farmers understand how to implement all food safety practices required by the federal Food Safety Modernization Act’s Produce Safety Rule. As part of PSP’s Educate, Implement and Regulate strategy to accomplish this, three PSP inspectors recently gave a … Continue reading
CDFA Technical Assistance Program offers farmers multilingual, in-person help
The California Department of Food and Agriculture (CDFA) Technical Assistance Program (TAP) continues to help small-scale farmers across California become compliant with the federal Food Safety Modernization Act (FSMA) Produce Safety Rule for growing fruits, nuts and vegetables. This effort … Continue reading
ISD Staff Spotlight: Anna Carrasquillo protects the nation’s food chain through inspecting fresh fruits and vegetables
NAME: Anna Carrasquillo YEARS AT CDFA: 7 PROGRAM: Standardization TITLE: Fruits & Vegetables QC Supervisor II HOW DO YOU WORK FOR THE CALIFORNIA FOOD SUPPLY? As part of the Standardization team, I work inspecting fresh fruits and vegetables by preventing … Continue reading
CDFA announces vacancies on California Citrus Advisory Committee
The California Department of Food and Agriculture (CDFA) is announcing vacancies on the California Citrus Advisory Committee (CCAC). The committee advises the CDFA secretary on all matters pertaining to the California Citrus Program, which includes the implementation of an annual … Continue reading
CDFA announces vacancies on Standardization Advisory Committee
The California Department of Food and Agriculture (CDFA) is announcing vacancies on the Standardization Advisory Committee (STDZ). STDZ advises the CDFA secretary on all matters pertaining to the Standardization Program, as well as reviewing proposed regulations and making recommendations concerning assessment … Continue reading