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This is a blog for the California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD). Read here for the latest news about how ISD is providing Californians professional services that support and contribute to a safe, abundant and quality food supply; environmentally sound agricultural practices; and an equitable marketplace for California agriculture.
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- CDFA-funded research project examines water and nitrogen management for vegetables in low desert
- Secretary Ross joins FDA commissioner to discuss strategies to enhance food safety
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- CDFA awards $650,000 for research and education projects to improve irrigation and nutrient management
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Category Archives: CDFA Produce Safety Program
Secretary Ross joins FDA commissioner to discuss strategies to enhance food safety
CDFA Secretary Karen Ross and U.S. Food and Drug Administration Commissioner Robert Califf met to take a tour of Gotham Greens in Davis (top photo) before attending a roundtable discussion at the University of California Agriculture and Natural Resources (UCANR) … Continue reading
How California produce farmers can prepare for Produce Safety Rule inspection
The Community Alliance with Family Farmers (CAFF) has published an interview with Sarah Standiford of CDFA’s Produce Safety Program as part of a Food Safety Modernization Act (FSMA) case study series. The interview highlights how California farms can prepare for a FSMA … Continue reading
Spanish-language sessions expand outreach to organic growers about Produce Safety Rule
CDFA’s Produce Safety Program works to ensure that California farmers understand how to implement all food safety practices required by the federal Food Safety Modernization Act’s Produce Safety Rule. As part of PSP’s Educate, Implement and Regulate strategy to accomplish this, three PSP inspectors recently gave a … Continue reading
California Agricultural Neighbors report outlines collaborative actions for enhanced food safety in Salinas Valley
The California Department of Food and Agriculture (CDFA) and the Monterey County Farm Bureau are joining together to announce the release of “California Agricultural Neighbors: neighbor-to-neighbor best practices to help enhance localized food safety efforts.” California Agricultural Neighbors (CAN) was … Continue reading
FDA launches Agricultural Water Assessment Builder to help farms understand Agricultural Water Proposed Rule requirements
From the U.S. Food and Drug Administration The U.S. Food and Drug Administration (FDA) released a new user-friendly online Agricultural Water Assessment Builder to help farms understand the proposed requirements for an agricultural water assessment in the Agricultural Water Proposed Rule. Use of … Continue reading
Save the Date – March 11 webinar offers discussion about proposed agricultural water requirements for Produce Safety Rule
Save the date for a western states webinar 10-11 a.m. (PST) March 11 on a revision proposed by the U.S. Food and Drug Administration (FDA) to Subpart E of its Food Safety Modernization Act (FSMA) Produce Safety Rule that would change … Continue reading
Proposed revision to Produce Safety Rule agricultural water requirements — comment period open through April 5
The U.S. Food and Drug Administration (FDA) is proposing a revision of the Food Safety Modernization Act (FSMA) Produce Safety Rule that would change the pre-harvest agricultural water requirements for farms covered by the Produce Safety Rule (other than sprouts). Most California … Continue reading
Showcasing the work of CDFA’s Inspection Services Division
CDFA’s Inspection Services Division has released its Annual Report for 2021 (Fiscal year ’20-’21). The report gives an overview of programs within the Inspection Services Division (ISD), as well as information about boards and committees; a fiscal year summary; and … Continue reading
Posted in California Nutrition Incentive Program, CDFA Antimicrobial Use and Stewardship Program, CDFA Avocado Inspection Program, CDFA California Citrus Program, CDFA California State Organic Program, CDFA Center for Analytical Chemistry, CDFA Commercial Feed Regulatory Program, CDFA Direct Marketing Program, CDFA Environmental Safety Laboratory, CDFA Farm to School Network, CDFA Farm to School Program, CDFA Feed Inspection Advisory Board, CDFA Feed Inspection Advisory Board Technical Advisory Subcommittee, CDFA Feed, Fertilizer and Livestock Drugs Regulatory Services Branch, CDFA Fertilizer Inspection Advisory Board, CDFA Fertilizer Research and Education Program (FREP), CDFA Fertilizing Materials Inspection Program, CDFA Food Recovery, CDFA Food Safety Laboratory, CDFA Healthy Refrigeration Grant Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Livestock Drug Program, CDFA OCal Cannabis Certification Program, CDFA Office of Farm to Fork, CDFA Organic Input Material Program, CDFA Organic Input Material Program, CDFA Produce Safety Program, CDFA Quality Assurance Program, CDFA Regulatory Analysis Laboratory, CDFA Safe Animal Feed Education (SAFE), CDFA Shipping Point Inspection Program, CDFA Standardization Advisory Committee, CDFA Standardization Program, CDFA Technical Assistance Program, Fertilizer Inspection Advisory Board Technical Advisory Subcommittee, Inspection Services Division Administration Unit
Tagged CDFA Division of Inspection Services, CDFA Inspection Services Division, CDFA Inspection Services Division Annual Report 2021
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CDFA welcomes Dr. Geetika Joshi to lead Produce Safety Program
The California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD) welcomes Geetika Joshi, Ph.D., as the newly appointed environmental program manager to lead the Produce Safety Program (PSP). “We’re excited to welcome Geetika to the team as she … Continue reading