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This is a blog for the California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD). Read here for the latest news about how ISD is providing Californians professional services that support and contribute to a safe, abundant and quality food supply; environmentally sound agricultural practices; and an equitable marketplace for California agriculture.
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Tag Archives: California State Scientist
Center for Analytical Chemistry shifts cold storage monitoring to state-of-the-art system
The California Department of Food and Agriculture (CDFA) Center for Analytical Chemistry (CAC) continuously improves processes and encourages staff to innovate new ways of doing things. For example, CAC recently implemented a new data logger system to automate temperature readings … Continue reading
ISD Staff Spotlight: Center for Analytical Chemistry’s Debbie Cordova takes pride in helping California
NAME: Deborah “Debbie” Cordova YEARS at CDFA: 23 years PROGRAM: Research & Development, Center for Analytical Chemistry POSITION TITLE: Senior Environmental Scientist USUAL DAILY ACTIVITIES ON THE JOB? You’ll either find me in the lab working on some samples or … Continue reading
ISD Staff Spotlight: Dinesh Chand utilizes state-of-the-art laboratory equipment to analyze environmental and regulatory samples
NAME: Dinesh Chand YEARS AT CDFA: 9 PROGRAM: Center for Analytical Chemistry Environmental Safety Laboratory TITLE: Environmental Scientist USUAL DAILY ACTIVITIES ON THE JOB? I use state-of-the-art equipment and processes to analyze environmental and regulatory samples. I am involved in … Continue reading
ISD Staff Spotlight: Roland Carlson helps provide high-quality data at CDFA Food Safety Laboratory
NAME: Roland Carlson YEARS AT CDFA: 15 PROGRAM: Center for Analytical Chemistry (CAC) Food Safety (FS) Laboratory TITLE: Senior Environmental Scientist HOW DO YOU WORK FOR THE CALIFORNIA FOOD SUPPLY? Our FS laboratories ensure the safety of produce sold in … Continue reading
CDFA scientist Roland Carlson published as co-author in multi-laboratory study to increase analysis abilities
California Department of Food and Agriculture (CDFA) Center for Analytical Chemistry (CAC) Food Safety Laboratory Senior Environmental Scientist Roland Carlson is published as a co-author in the Journal of Agricultural and Food Chemistry for the article, “Multilaboratory Collaborative Study of … Continue reading