Inspection Services Blog

CDFA scientist Roland Carlson published as co-author in multi-laboratory study to increase analysis abilities

Roland Carlson

California Department of Food and Agriculture (CDFA) Center for Analytical Chemistry (CAC) Food Safety Laboratory Senior Environmental Scientist Roland Carlson is published as a co-author in the Journal of Agricultural and Food Chemistry for the article, “Multilaboratory Collaborative Study of a Nontarget Data Acquisition for Target Analysis (nDATA) Workflow Using Liquid Chromatography-High-Resolution Accurate Mass Spectrometry for Pesticide Screening in Fruits and Vegetables.”

In this collaborative study conducted by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition and the Canadian Food Inspection Agency, 25 laboratories participated to prove the effectiveness of a new method to identify pesticides on high-moisture produce including apple, banana, broccoli, carrot, grape, lettuce, orange, potato, strawberry and tomato. While the study demonstrated method performance using a small set of pesticides, the nDATA workflow has the ability to screen for thousands of pesticides, environmental contaminants, mycotoxins and veterinary drug residue in a single rapid analysis.

Click here to read the study.

Article Abstract

Nontarget data acquisition for target analysis (nDATA) workflows using liquid chromatography-high-resolution accurate mass (LC-HRAM) spectrometry, spectral screening software, and a compound database have generated interest because of their potential for screening of pesticides in foods. However, these procedures and particularly the instrument processing software need to be thoroughly evaluated before implementation in routine analysis. In this work, 25 laboratories participated in a collaborative study to evaluate an nDATA workflow on high moisture produce (apple, banana, broccoli, carrot, grape, lettuce, orange, potato, strawberry, and tomato). Samples were extracted in each laboratory by quick, easy, cheap, effective, rugged, and safe (QuEChERS), and data were acquired by ultrahigh-performance liquid chromatography (UHPLC) coupled to a high-resolution quadrupole Orbitrap (QOrbitrap) or quadrupole time-of-flight (QTOF) mass spectrometer operating in full-scan mass spectrometry (MS) data-independent tandem mass spectrometry (LC-FS MS/DIA MS/MS) acquisition mode. The nDATA workflow was evaluated using a restricted compound database with 51 pesticides and vendor processing software. Pesticide identifications were determined by retention time (tR, ±0.5 min relative to the reference retention times used in the compound database) and mass errors (δM) of the precursor (RTP, δM ≤ ±5 ppm) and product ions (RTPI, δM ≤ ±10 ppm). The elution profiles of all 51 pesticides were within ±0.5 min among 24 of the participating laboratories. Successful screening was determined by false positive and false negative rates of <5% in unfortified (pesticide-free) and fortified (10 and 100 μg/kg) produce matrices. Pesticide responses were dependent on the pesticide, matrix, and instrument. The false negative rates were 0.7 and 0.1% at 10 and 100 μg/kg, respectively, and the false positive rate was 1.1% from results of the participating LC-HRAM platforms. Further evaluation was achieved by providing produce samples spiked with pesticides at concentrations blinded to the laboratories. Twenty-two of the 25 laboratories were successful in identifying all fortified pesticides (0–7 pesticides ranging from 5 to 50 μg/kg) for each produce sample (99.7% detection rate). These studies provide convincing evidence that the nDATA comprehensive approach broadens the screening capabilities of pesticide analyses and provide a platform with the potential to be easily extended to a larger number of other chemical residues and contaminants in foods.

Citation

Wong, J., Wang, J., Chang, J., Chow, W., Carlson, R., et. al, “Multilaboratory Collaborative Study of a Nontarget Data Acquisition for Target Analysis (nDATA) Workflow Using Liquid Chromatography-High-Resolution Accurate Mass Spectrometry for Pesticide Screening in Fruits and Vegetables.” J. Agric. Food Chem. 2021, 69, 44, 13200-13216; https://pubs.acs.org/doi/abs/10.1021/acs.jafc.1c04437.

Posted in CDFA Center for Analytical Chemistry, CDFA Food Safety Laboratory, CDFA Inspection Services Division, ISD Staff Spotlight | Tagged , , | Leave a comment

Commercial Feed Regulatory Program scientist Moran-Defty describes in webinar how upcycling agricultural byproducts to livestock feed helps reduce landfill waste

California Department of Food and Agriculture (CDFA) Commercial Feed Regulatory Program Environmental Scientist Samantha Moran-Defty describes in a webinar how upcycling agricultural byproducts to livestock feed helps divert products from landfills to their highest and best use. Moran-Defty also discusses the common pathways byproducts take in order to get to livestock throughout California. Moran-Defty is presenting in Traditional Organics Recycling Solutions for SB1383 – Series 1: Traditional Organic Material Pathways and Facilities, the first of a two-part webinar series hosted by Diversion Strategies as a joint-funded project through CDFA, the California Grain and Feed Association, the California Farm Bureau and the Pacific Coast Renderers Association. The second part of the webinar series, Traditional Organics Recycling Solutions for SB1383 – Series 2: Maintaining Agriculture as a Municipal Recycling Solution, features presentations from industry experts on the implementation of traditional and innovative solutions to help jurisdictions achieve Senate Bill 1383 compliance of reducing greenhouse gas emissions.
Posted in CDFA Commercial Feed Regulatory Program, CDFA Feed, Fertilizer and Livestock Drugs Regulatory Services Branch, CDFA Inspection Services Division, CDFA Safe Animal Feed Education (SAFE) | Tagged , , , | Leave a comment

Dr. Barzin Moradi, CDFA Center for Analytical Chemistry Branch Chief, plans to utilize professional coaching certification for staff development

Barzin Moradi, Ph.D.

California Department of Food and Agriculture (CDFA) Center for Analytical Chemistry Branch Chief Barzin Moradi, Ph.D., recently completed the UC Davis Professional Coaching for Life and Work Certificate Program. During the six-month program, Barzin demonstrated coaching abilities at the Professional Certified Coach level.

“To be successful as an individual, we need the self-awareness to recognize the opportunities and threats and the mental capacity to change the way we do things that are not working anymore,” Barzin said of why he enrolled in the coaching program. “Insight alone is not going to push us forward in our work and life. We need to tap into our personal power. Coaching can do this through a deliberate focus on our inside, finding ‘what is right’ and using that to our advantage.”

Barzin plans to utilize newly learned coaching skills in his professional life by focusing on CDFA staff development.

“Whether it is in the lab or our entire department, the biggest resource that we lean on is staff,” he said. “We truly depend on staff ingenuity, expertise and innovation to adapt to new environments and technology. We need to focus on staff development and be intentional about it, one independent coaching session at a time.”

CDFA’s Center for Analytical Chemistry is part of the Inspection Services Division.

Posted in CDFA Center for Analytical Chemistry, CDFA Environmental Safety Laboratory, CDFA Food Safety Laboratory, CDFA Inspection Services Division, CDFA Quality Assurance Program, CDFA Regulatory Analysis Laboratory, ISD Staff Spotlight | Tagged , , | Leave a comment

Apply by March 31 to fill one of three vacancies on CDFA Feed Inspection Advisory Board

SACRAMENTO, March 1, 2022 – The California Department of Food and Agriculture (CDFA) is announcing three vacancies on the Feed Inspection Advisory Board (FIAB). This board makes regulatory and enforcement recommendations to CDFA to help ensure that commercial feed inspections contribute to a clean and wholesome supply of milk, meat and eggs.

The FIAB vacancies are for three commercial feed industry representatives. Applicants must hold a current California Commercial Feed License. The term of office for board members is three years. Members receive no compensation, but are entitled to payment of necessary travel expenses in accordance with the rules of the California Department of Human Resources.

Individuals interested in a board appointment must submit a resume and a completed Prospective Member Appointment Questionnaire (PMAQ), available on the CDFA website at: http://www.cdfa.ca.gov/is/ffldrs/pdfs/PMAQ_Feed_IAB.pdf, by March 31, 2022.

Send resume and PMAQ via email to Brittnie.Williams@cdfa.ca.gov or by mail to:
CDFA
Feed, Fertilizer and Livestock Drugs Regulatory Service Branch
Attn: Brittnie Williams
1220 N Street
Sacramento, CA 95814

For further information, please contact Brittnie Williams at (916) 862-4014 or Brittnie.Williams@cdfa.ca.gov

Click here to view this original CDFA news release.

Posted in CDFA Commercial Feed Regulatory Program, CDFA Feed Inspection Advisory Board, CDFA Feed, Fertilizer and Livestock Drugs Regulatory Services Branch, CDFA Inspection Services Division | Tagged , , | Leave a comment

CDFA Inspection Services Director Natalie Krout-Greenberg participates in #FFAweek Sacramento Leadership Experience

California Department of Food and Agriculture (CDFA) Inspection Services Division Director Natalie Krout-Greenberg (back row, center) meets in Sacramento February 23 with Future Farmers of America (FFA) students from throughout California participating in the Sacramento Leadership Experience (SLE) during #FFAweek. #CaliforniaFFA students participating in the week-long SLE experience step into the role of one of California’s State Legislators to learn about the role of government, agriculture policy and advocacy. Krout-Greenberg, FFA alumna and American FFA Degree recipient (2000), discussed with FFA students their key interest points, CDFA’s broad mission and the role of the Inspection Services Division.

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First Partner Jennifer Siebel Newsom releases report to expand access to Farm to School throughout California — is joined in effort by Secretary Ross

First Partner Jennifer Siebel Newsom and CDFA Secretary Karen Ross have toured key Farm to School sites together, including this visit to Three Sisters Gardens in Yolo County.

Building on her commitment to ensuring California children have the best start in life, First Partner Jennifer Siebel Newsom today announced the release of Planting the Seed: Farm to School Roadmap for Success, a report promoting the expansion of farm to school programs across California to advance child well-being, equity, economic growth, and environmental resilience. 

“Last year, California made history as the first state to establish permanent universal school meals. Through farm to school programs, we are going one step further to ensure children don’t just have access to free meals in school, but that those meals are healthy, nutritious, and locally-grown,” said Governor Newsom.

Access to high-quality, fresh foods can increase students’ consumption of fruits and vegetables and support children’s physical health, while hands-on experiential learning opportunities like gardening and cooking serve to improve educational outcomes and support whole-child development. Farm to school programs allow students to learn about the relationships between food systems and the environment. 

“Schools play a crucial role in feeding California children and communities, with school meal recipients consuming almost half of their daily caloric intake from school meals alone,” said First Partner Siebel Newsom. “Planting the Seed is a roadmap to strengthen the state’s school food systems, nurture children’s minds and bodies, and cultivate a healthier, more equitable, climate smart California for all.”

School meals are crucial sources of nutrition for children and an important tool to improve food access and nutrition security among children and their families, especially in communities of color. During the pandemic, approximately one in four low-income families in the state relied on food from schools to cover food shortages. Nationally, people of color are more likely to experience food insecurity, hunger, childhood obesity, and diabetes in both rural and urban communities. 

“California, which produces over a third of the nation’s vegetables and two-thirds of the country’s fruits and nuts, is well-positioned to improve child health and well-being through the expansion of farm to school programs,” said California Department of Food and Agriculture (CDFA) Secretary Karen Ross.

Click here to read this full post on the CDFA Planting Seeds blog.

Posted in CDFA Farm to School Network, CDFA Farm to School Program, CDFA Inspection Services Division, CDFA Office of Farm to Fork | Tagged , , , , | Leave a comment

ISD Director Natalie Krout-Greenberg joins CDFA in supporting student participation at NASDA Winter Policy Conference

At the NASDA Winter Policy Conference (from left): Nono Zhang (UC Davis), CDFA Undersecretary Christine Birdsong, Maya Horvath (University of Kentucky) and CDFA Inspection Services Division Director Natalie Krout-Greenberg.

Nono Zhang and Maya Horvath, two California students, had the opportunity to join CDFA Undersecretary Christine Birdsong and CDFA Inspection Services Division Director Natalie Krout-Greenberg at the National Association of State Departments of Agriculture (NASDA) Winter Policy Conference in Washington D.C. Nono is from China and attends UC Davis. Maya is from Southern California and is studying at the University of Kentucky. Both students participated in a scholarship program supported by CDFA, the NASDA Foundation and the Minorities in Agriculture, Natural Resources and Related Sciences (MANRRS) organization.

NASDA and the NASDA Foundation, along with CDFA, are committed to building a sustainable workforce to support a resilient agriculture and food supply chain. This partnership is not only working to increase minority college students’ exposure to employment, education and business opportunities through state departments of agriculture, but is also committed to providing resources for students seeking to enter the agricultural workforce.

View this original post on the CDFA Planting Seeds blog.

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Farm to School Network February newsletter highlights upcoming grants, inspiring stories, events, resources and more

Click here to read the February California Farm to School Network newsletter.

The California Farm to School Network includes farm to school practitioners and enthusiasts statewide. Visit the CDFA Farm to School Program webpage to subscribe to these monthly updates that include information about grants, resources, research, webinars, events and news from the National Farm to School Network. The California Farm to School Program is part of the California Department of Food and Agriculture Office of Farm to Fork (CDFA-F2F) in the Division of Inspection Services.

Posted in CDFA Farm to School Network, CDFA Farm to School Program, CDFA Inspection Services Division, CDFA Office of Farm to Fork | Tagged , | Leave a comment

Public comment period open for 2022 Farm to School Incubator Grant RFP

The California Department of Food and Agriculture Office of Farm to Fork (CDFA-F2F) announces it is seeking public comment February 15 – March 7, 2022, for the 2022 California Farm to School Incubator Grant Program’s request for applications (RFA).

The California Budget Act of 2021 includes a $60 million, one-time General Fund allocation for CDFA-F2F to sustain and expand the California Farm to School Incubator Grant Program, with $30 million allocated for fiscal year 2021-22 and $30 million allocated for fiscal year 2022-23. The 2022 California Farm to School Incubator Grant Program will award competitive grants to support projects that cultivate equity, nurture students, build climate resilience, and create scalable and sustainable change. To support a wide array of farm to school projects, the program offers four funding tracks:

  • Track 1: The California Farm to School K-12 Procurement and Education Grant
  • Track 2: The California Farm to School Partnership Grant
  • Track 3: The California Farm to Early Care and Education (ECE) Grant
  • Track 4: The California Farm to School Producer Grant

Click here to view a CDFA press release for details on how to view the RFA and submit comments.

Posted in CDFA Farm to School Network, CDFA Farm to School Program, CDFA Inspection Services Division, CDFA Office of Farm to Fork | Tagged , , | Leave a comment

Secretary Ross interviewed by PBS KVIE about CDFA Farm to School – to air March 16

CDFA Secretary Ross is interviewed February 14 by Christina Salerno for a piece about the CDFA Farm to School Program that will run at 7:30 p.m. March 16 on PBS KVIE’s “Inside California Education.” CDFA’s Farm to School program supports California schools in developing programs, school gardens and more to improve the health and wellbeing of California schoolchildren through integrated, food-based education and healthy food access. Six million school meals are served daily in California. This program aims to expand local food procurement to support small and historically underserved farmers and ranchers and build demand for food produced with climate smart regenerative practices. View this original post on the CDFA Planting Seeds blog.
Posted in CDFA Farm to School Network, CDFA Farm to School Program, CDFA Inspection Services Division, CDFA Office of Farm to Fork | Leave a comment