Inspection Services Blog

Category Archives: CDFA California Citrus Program


CDFA’s Inspection Services Division inspects commodities for safety and quality standards

California’s agricultural bounty provides more than one-third of the country’s vegetables and nearly three-quarters of the nation’s fruits and nuts. CDFA’s Inspection Services Division (ISD) helps ensure this bounty, as well as imported produce, meets safety and quality standards for … Continue reading

Posted in CDFA Avocado Inspection Program, CDFA California Citrus Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Standardization Program | Tagged | Leave a comment

Inspection Services 2023 Annual Report highlights actions for food & environmental safety, food access and more

The California Department of Food and Agriculture (CDFA) announces the release of its Inspection Services Division 2023 Annual Report. “I am proud of the work performed by every hardworking member of the Inspection Services Division, some of which is showcased … Continue reading

Posted in California Avocado Inspection Committee, California Nutrition Incentive Program, California Organic Products Advisory Committee, CDFA Antimicrobial Use and Stewardship Program, CDFA Avocado Inspection Program, CDFA California Citrus Program, CDFA California State Organic Program, CDFA Center for Analytical Chemistry, CDFA Center for Analytical Chemistry Nucleus Team, CDFA Center for Analytical Chemistry Research and Development Team, CDFA Commercial Feed Regulatory Program, CDFA Direct Marketing Program, CDFA Environmental Safety Laboratory, CDFA Farm to School Network, CDFA Farm to School Program, CDFA Feed Inspection Advisory Board, CDFA Feed Inspection Advisory Board Technical Advisory Subcommittee, CDFA Feed, Fertilizer and Livestock Drugs Regulatory Services Branch, CDFA Fertilizer Inspection Advisory Board, CDFA Fertilizer Research and Education Program (FREP), CDFA Fertilizing Materials Inspection Program, CDFA Food Recovery, CDFA Food Safety Laboratory, CDFA Healthy Refrigeration Grant Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Livestock Drug Program, CDFA OCal Cannabis Certification Program, CDFA Office of Farm to Fork, CDFA Organic Input Material Program, CDFA Organic Input Material Program, CDFA Produce Safety Program, CDFA Quality Assurance Program, CDFA Regulatory Analysis Laboratory, CDFA Safe Animal Feed Education (SAFE), CDFA Shipping Point Inspection Program, CDFA Standardization Advisory Committee, CDFA Standardization Program, CDFA Technical Assistance Program, CDFA Urban Agriculture Grant Program, Certified Farmers Market, Certified Farmers Market Advisory Committee, Farm to Community Food Hubs Program, Farm to Community Food Hubs Program Advisory Committee, Fertilizer Inspection Advisory Board Technical Advisory Subcommittee, Inspection Services Division Administration Unit, Shipping Point Inspection Advisory Committee | Tagged , , , | Leave a comment

Inspection Services Division annual report highlights accomplishments of 2022

The California Department of Food and Agriculture (CDFA) announces the release of its Inspection Services Division Annual Report 2022. The annual report offers an overview of Inspection Services Division’s (ISD) programs, boards and committees, fiscal year expenditures, mission, vision, goals … Continue reading

Posted in California Avocado Inspection Committee, California Nutrition Incentive Program, California Organic Products Advisory Committee, CDFA Antimicrobial Use and Stewardship Program, CDFA Avocado Inspection Program, CDFA California Citrus Program, CDFA California State Organic Program, CDFA Center for Analytical Chemistry, CDFA Commercial Feed Regulatory Program, CDFA Direct Marketing Program, CDFA Environmental Safety Laboratory, CDFA Farm to School Network, CDFA Farm to School Program, CDFA Feed Inspection Advisory Board, CDFA Feed Inspection Advisory Board Technical Advisory Subcommittee, CDFA Feed, Fertilizer and Livestock Drugs Regulatory Services Branch, CDFA Fertilizer Inspection Advisory Board, CDFA Fertilizer Research and Education Program (FREP), CDFA Fertilizing Materials Inspection Program, CDFA Food Recovery, CDFA Food Safety Laboratory, CDFA Healthy Refrigeration Grant Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Inspection Services: Did You Know?, CDFA Livestock Drug Program, CDFA OCal Cannabis Certification Program, CDFA Office of Farm to Fork, CDFA Organic Input Material Program, CDFA Organic Input Material Program, CDFA Produce Safety Program, CDFA Quality Assurance Program, CDFA Regulatory Analysis Laboratory, CDFA Safe Animal Feed Education (SAFE), CDFA Shipping Point Inspection Program, CDFA Standardization Advisory Committee, CDFA Standardization Program, CDFA Technical Assistance Program, CDFA Urban Agriculture Grant Program, Certified Farmers Market, Certified Farmers Market Advisory Committee, Fertilizer Inspection Advisory Board Technical Advisory Subcommittee, Inspection Services Division Administration Unit | Tagged , | Leave a comment

CDFA announces vacancies on California Citrus Advisory Committee

The California Department of Food and Agriculture (CDFA) is announcing vacancies on the California Citrus Advisory Committee (CCAC). The committee advises the CDFA secretary on all matters pertaining to the California Citrus Program, which includes the implementation of an annual … Continue reading

Posted in CDFA California Citrus Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division | Tagged , , , , | Leave a comment

Showcasing the work of CDFA’s Inspection Services Division

CDFA’s Inspection Services Division has released its Annual Report for 2021 (Fiscal year ’20-’21). The report gives an overview of programs within the Inspection Services Division (ISD), as well as information about boards and committees; a fiscal year summary; and … Continue reading

Posted in California Nutrition Incentive Program, CDFA Antimicrobial Use and Stewardship Program, CDFA Avocado Inspection Program, CDFA California Citrus Program, CDFA California State Organic Program, CDFA Center for Analytical Chemistry, CDFA Commercial Feed Regulatory Program, CDFA Direct Marketing Program, CDFA Environmental Safety Laboratory, CDFA Farm to School Network, CDFA Farm to School Program, CDFA Feed Inspection Advisory Board, CDFA Feed Inspection Advisory Board Technical Advisory Subcommittee, CDFA Feed, Fertilizer and Livestock Drugs Regulatory Services Branch, CDFA Fertilizer Inspection Advisory Board, CDFA Fertilizer Research and Education Program (FREP), CDFA Fertilizing Materials Inspection Program, CDFA Food Recovery, CDFA Food Safety Laboratory, CDFA Healthy Refrigeration Grant Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Livestock Drug Program, CDFA OCal Cannabis Certification Program, CDFA Office of Farm to Fork, CDFA Organic Input Material Program, CDFA Organic Input Material Program, CDFA Produce Safety Program, CDFA Quality Assurance Program, CDFA Regulatory Analysis Laboratory, CDFA Safe Animal Feed Education (SAFE), CDFA Shipping Point Inspection Program, CDFA Standardization Advisory Committee, CDFA Standardization Program, CDFA Technical Assistance Program, Fertilizer Inspection Advisory Board Technical Advisory Subcommittee, Inspection Services Division Administration Unit | Tagged , , | Leave a comment

Did you know CDFA’s California Citrus Program tests Navel and Valencia oranges for maturity standards?

Did you know the California Department of Food and Agriculture (CDFA) has a California Citrus Program that inspects Navel oranges, Valencia oranges, lemons and mandarin citrus varieties to protect the industry and public from substandard product? Established through legislation sponsored … Continue reading

Posted in CDFA California Citrus Program, CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Inspection Services: Did You Know? | Tagged , , | Leave a comment