Did you know that “food recovery” means preventing waste by recovering as much wholesome food as possible for people in need?
Did you know that “food upcycling” is the re-use of food or food byproducts to create new ways of feeding people and animals while minimizing food waste?
Both of these concepts are presented in this video on the California Department of Food and Agriculture (CDFA) Food Recovery website.
View this original post on the CDFA Planting Seeds blog.