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This is a blog for the California Department of Food and Agriculture (CDFA) Inspection Services Division (ISD). Read here for the latest news about how ISD is providing Californians professional services that support and contribute to a safe, abundant and quality food supply; environmentally sound agricultural practices; and an equitable marketplace for California agriculture.
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Tag Archives: CDFA Citrus
Did you know CDFA’s California Citrus Program tests Navel and Valencia oranges for maturity standards?
Did you know the California Department of Food and Agriculture (CDFA) has a California Citrus Program that inspects Navel oranges, Valencia oranges, lemons and mandarin citrus varieties to protect the industry and public from substandard product? Established through legislation sponsored … Continue reading