Inspection Services Blog

CDFA recognizes September as National Food Safety Education Month

CDFA Produce Safety Program staff conducts food safety education across California in 2025. 

CDFA recognizes September as National Food Safety Education Month with a continuing commitment to food safety education across California.

For example, the CDFA Produce Safety Program’s goals are to “educate before and while we regulate,” and to support California produce farmers in understanding how to comply with the Food Safety Modernization Act (FSMA) Produce Safety Rule.

Earlier this year, Produce Safety Program staff engaged with multiple partners, stakeholders and conferences across California to discuss food safety topics, including the new Pre-Harvest Agricultural Water Final Rule.

Additional opportunities to engage with CDFA’s Produce Safety Program include:

If interested in partnering with CDFA’s Produce Safety Program on a food safety training event, please contact producesafety@cdfa.ca.gov.

Click here to view this original CDFA Planting Seeds blog post.

This entry was posted in CDFA Inspection & Compliance Branch, CDFA Inspection Services Division, CDFA Produce Safety Program, Food Safety and tagged , , . Bookmark the permalink.

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