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Recent Posts
- Focus on Feed Safety: Labeling of Free Choice Feeds
- Quarterly Feed Update Newsletter: Issue 22 Spring 2025
- Reminder: Commercial Feed Regulatory Program Late Fees and Administrative Penalties
- Follow CDFA Animal Health Branch for updates on H5N1 Bird Flu
- Commercial Feed Regulatory Program Releases 2024 Sample Report

Monthly Archives: July 2023
Quarterly Update Newsletter: Issue 15 – Summer 2023
View the newsletter here: https://www.cdfa.ca.gov/is/ffldrs/pdfs/QuarterlyFeedUpdate_2023_Q3.pdf In this Issue:
The Safe Animal Feed Education (SAFE) Infographic Highlights Role of Livestock and By-products in California Sustainability Efforts
California leads the nation in production of nuts, fruits, vegetables, wine, and beer. Processing these foods creates various “by-products” such as fruit pulp/pomace, almond hulls, brewer’s grains, and other products not consumed by humans. The California livestock feed industry has been sustainably up-cycling for generations by converting forages and by-products into high quality, nutritious products such as meat, milk, and …