Events Calendar

This calendar is composed of outreach events related to agricultural management practices that align with FREP’s mission. To add an outreach event, contact us at frep@cdfa.ca.gov.

Nov
19
Tue
Western Alfalfa and Forage Symposium @ Grand Sierra Resort, Reno, NV
Nov 19 – Nov 21 all-day

What is the Alfalfa Symposium?
The Western Alfalfa & Forage Symposium is a comprehensive program on the many issues facing alfalfa and forage crops.  Forages represent a major component of western farming and impact many other enterprises such as dairy farming, beef production, sheep, goats, as well as honey, agricultural industries and environmental issues.  This symposium covers topics ranging from economics and markets, regulatory trends, industry issues, pest management, forage quality, irrigation, genetics to impacts and the environment.  The symposium is a “must” for anyone interested in these important crops.

Organizational Process
The 2019 Western Alfalfa & Forage Symposium is organized by University Cooperative Extension Services of Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, and Wyoming, in cooperation with grower members of the California Alfalfa & Forage Association.  The symposium is currently in its 49th year, and is hosted by the California Alfalfa & Forage Association, representing thousands of California forage growers.

Who Should Attend?
Farmers, Pest Control Advisors, Certified Crop Advisors, industry members, agency representatives, Cooperative Extension personnel, and anyone who wishes to be informed about important issues related to alfalfa and forages.

Nov
20
Wed
South Valley Nut and Citrus Conference @ Tulare Fairgrounds, Tulare
Nov 20 all-day
Feb
27
Thu
Small Farm Conference @ Cuesta College North County Campus
Feb 27 – Feb 29 all-day

Local food, innovation, community roots and healthy soilsjust a few of the things you’ll find growing on small farms all across California. Join us in February 2020 for the 32nd annual California Small Farm Conference where farmers, ranchers and local food advocates gather each year to explore hot topics in sustainable agriculture, work to bridge field and fork, sharpen their skills, network and give voice to those growing a more resilient food system from the soil up.