Inspection Services Blog

Events Calendar

This calendar is composed of outreach events related to agricultural management practices that align with FREP’s mission. To add an outreach event, contact us at frep@cdfa.ca.gov.

Mar
1
Thu
Cover Cropping in Nut Orchards
Mar 1 @ 1:00 pm – 4:00 pm

Community Alliance with Family Farmers (GAFF)/ Farmers Guild, Solano RCD, and the Dixon RCD invite you a Cover Crop Field Day.

Focus: Information sharing among grower and technical advisers regarding cover crops in the eastern Solano County, with particular attention to soil health and water.

RSVP to Martha Mckeen for address and additional information

1 NM Grower CEU available

Oct
26
Fri
South Valley Nut Conference @ Tulare County Fairgrounds
Oct 26 @ 7:00 am – 1:30 pm

“Uncover new solutions and innovations for your orchards with our unique tradeshow.” The event includes equipment, exhibits, seminars and a free tri-tip lunch.

CCA Credits available: 2 Soil & Water Mgmt, 3 IPM, 1 Crop Mgmt, and 0.5 professional development

Feb
25
Mon
Principles of Fruit and Nut Tree Growth, Cropping, and Management @ University of California, Davis
Feb 25 – Mar 7 all-day

Registration for the 2018 UC Davis Extension Course: Principles of Fruit and Nut Tree Growth, Cropping and Management is now open.

The University of California Cooperative Extension (UCCE) and University of California, Davis (UCD) Plant Sciences department are offering the annual two-week course from February 25th through March 7st, 2019 at UC Davis, CA.

Understanding the fundamentals of tree biology is essential to making sound orchard management and business decisions in the tree fruit and nut industry. However, access to educational courses on basic fruit and nut tree biology, and how it relates to horticultural practices, is limited. This course incorporates lecture, lab exercises, and field demonstrations to provide information on all aspects of basic plant biology and the relationship between plant biology and orchard management.

During the first week of the course (February 25 – March 1), leaders in tree crop research from the University of California will provide lectures on tree growth, development and pruning, dormancy and chilling, flowering, pollination and fruit set as well as many other topics critical to a solid understanding of fruit and nut orchard management. There will also be field excursions for hands-on field exercises and demonstrations.

The optional second week (March 4 – March 7) is a four day field tour throughout tree fruit and nut growing regions in Northern and Central California. The field tour includes visits to current UC experiments, processing facilities, and orchards in a wide range of tree fruit and nut crops.

This course is designed specifically for current tree fruit and nut growers and professionals and also for those with small acreage farms or new to the fruit and nut business.  Attendees will receive a certificate after completing the course.

The fee is $2,850 for the entire course (plus the lodging cost for the field trips), or $1,850 for the first week only.

Please visit the course website for more information on the program and our instructors, and to register. Please contact the Fruit and Nut Research Center at fruitsandnuts AT ucdavis.edu or 530-752-4279 or if you have any questions.”

Jun
6
Thu
Crop Estimation Tailgate
Jun 6 @ 9:00 am – 12:00 pm

Estimating yield is both important and difficult. Accurate projections of crop size are necessary for both logistical and financial planning. Growers will share their experience and wisdom when it comes to estimating a crop including their methods, tips and techniques. Different methods will  be compared and discussed. We will also dip into the theory behind making estimates.

Confirmed Speakers:

Bart Haycraft, Vineyard Manager, Jackson Family Wines- Los Alamos
Craig Macmillan, Ph.D., Technical Program Manager, Vineyard Team

SIP Certified Standards:

The content of this workshop applies to SIP Certified® Standard 10.1.4

3.0 CCA CEUs applied for

Free for Members/$30 for Non-members

Jul
31
Wed
Prune Breeding Program and Research Tour @ Wolfskill Exsperimental Orchards
Jul 31 @ 9:00 am – 3:00 pm
Post-Harvest Irrigation Management @ Jul 31 (Modesto) Aug 1 (Fresno) Aug 2 (Bakersfield)
Jul 31 @ 11:30 am – 1:00 pm

Before the rush of harvest begins, we invite you to join us for lunch as we look ahead and discuss post-harvest best practices.

Agronomist Ben Smith will review tools and techniques for this often undervalued time of year. Join us and find out how to set-up your operation for the best 2020 season possible. Our ninety-minute format also allows plenty of time for questions and open discussion.

Reserve your spot Now https://hortau.com/lunchandlearn/ 

Aug
1
Thu
Post-Harvest Irrigation Management @ Jul 31 (Modesto) Aug 1 (Fresno) Aug 2 (Bakersfield)
Aug 1 @ 11:30 am – 1:00 pm

Before the rush of harvest begins, we invite you to join us for lunch as we look ahead and discuss post-harvest best practices.

Agronomist Ben Smith will review tools and techniques for this often undervalued time of year. Join us and find out how to set-up your operation for the best 2020 season possible. Our ninety-minute format also allows plenty of time for questions and open discussion.

Reserve your spot Now https://hortau.com/lunchandlearn/ 

Aug
2
Fri
Post-Harvest Irrigation Management @ Jul 31 (Modesto) Aug 1 (Fresno) Aug 2 (Bakersfield)
Aug 2 @ 11:30 am – 1:00 pm

Before the rush of harvest begins, we invite you to join us for lunch as we look ahead and discuss post-harvest best practices.

Agronomist Ben Smith will review tools and techniques for this often undervalued time of year. Join us and find out how to set-up your operation for the best 2020 season possible. Our ninety-minute format also allows plenty of time for questions and open discussion.

Reserve your spot Now https://hortau.com/lunchandlearn/ 

Aug
14
Wed
Irrigation and Nutrient Management Meeting for Berry and Vegetable Crops @ Courtyard by Marriott
Aug 14 @ 8:00 am – 12:00 pm

3 hours of VCAILG educational hours applied

Language: Simultaneous Spanish translation will be available

AGENDA

8:00-8:30 Registration

8:30-9:00 Full season nitrogen management of vegetables. Richard Smith, Vegetable Crops and Weed Science Advisor, UC Cooperative Extension Monterey, San Benito, and Santa Cruz Counties
9:00-9:20 Assessment of the accuracy and precision of soil chemical analysis performed by eight commercial laboratories. Andre Biscaro, Irrigation and Water Resources Advisor, UC Cooperative Extension Ventura, Los Angeles and San Bernardino Counties
9:20-9:50 Mitigating pesticides and sediments in tail water using polyacrylamide (PAM): a new approach. Michael Cahn, Irrigation and Water Resources Advisor, UC Cooperative Extension Monterey, San Benito, and Santa Cruz Counties
9:50-10:00 Conditional Waiver requirements and VCAILG program updates. Jodi Switzer, Water Program Director, Farm Bureau of Ventura County

10:00-10:20 Break

10:20-10:30 Resources for soil health and efficient irrigation. Alli Rowe, UC Cooperative Extension Ventura County
10:30-11:00 Agricultural water issues update. John Krist, CEO, Farm Bureau of Ventura County
11:00-11:30 Assessing the impact of nitrogen fertilizer amounts and sources on strawberry yield, fruit quality and shelf life. Andre Biscaro, Irrigation and Water Resources Advisor, UC Cooperative Extension Ventura, Los Angeles and San Bernardino Counties
11:30-12:00 Nitrogen management in organic strawberries and vegetables. Organic Production Specialist, UC Santa Cruz-Cooperative Extension
12:00-12:05 Closing remarks and adjourn – lunch provided by sponsors

Oct
9
Wed
Spinach Field Day @ Seminis Research Station
Oct 9 @ 9:30 am – 12:00 pm

Spinach Field Day Sponsored by University of Arkansas,  California Leafy Greens Research Board, and Seminis Seed

For more information contact Jcorrell@uark.edu

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