Nitrogen and Irrigation Management Continuing Education Workshop
Friday, November 8, 2019 8:30 a.m. – 12 p.m.
Kern Ag Pavilion, 3300 East Belle Terrace, Bakersfield, CA 93307
This workshop fulfills 3.5 hours of continuing education units (CEUs) required to maintain the Nitrogen Management Plan (NMP) Self-Certification. CEU certificates will be handed out to participants at the end of the workshop.
Please RSVP by Monday, November 4, 2019: Visit www.krwca.org and follow the link to the RSVP form or call (661) 616-6500 or email email@example.com.
- 8 – 8:30 a.m. Registration/Check-In
- 8:30 – 9 a.m. Understand Your Soil to Improve Irrigation and Nitrogen Management
- Presenter: D. Ryan Dodd, CPSS, CCA, TSP, Soil Scientist/Agronomist, Provost & Pritchard Consulting Group
- 9 – 10 a.m. Efficient Nitrogen Management
- Presenter: Dr. Tim Hartz, Agronomist, PlanTierra
- 10 – 10:30 a.m. The Importance of Distribution Uniformity in Irrigation Management
- Presenter: Brian Hockett, District Manager, North West Kern Resource Conservation District
- 10:30 – 11:30 a.m. Irrigation Management to Maximize Recovery of Applied Nitrogen into Crops
- Presenter: Dr. John Dickey, Owner and Principal Soil Scientist and Agronomist, PlanTierra
- 11:30 – 12 p.m. Current Status of Nitrogen Use Efficiency; Prospects for Improvement
- Presenter: Dr. Tim Hartz, Agronomist, PlanTierra
- 7:30 AM – 8:00 AM Registration/Coffee
- 8:00 AM – 8:30 AM Understanding Organic Fertilizers
Tim Stemwedel, California Organic Fertilizers
- 8:30 AM – 9:15 AM Pest Management in Cannabis and Hemp
Dr. Thomas Quick, Growmore
- 9:15 AM – 10:00 AM Integrated Pest Management for Insects & Mites in Organic Almond and Walnut Production
Emily J. Symmes, PhD, Sac Valley Area IPM Advisor; UCCE & State IPM Program
- 10:00 AM – 10:45 AM Exhibitor Booth Demonstrations
- 10:45 AM – 11:15 AM Foliar Application Methods
Andrew Pedersen, Brandt
- 11:15 AM – 12:00 PM Organic IPM in Field and Vegetable Crop Production
- Rachael Long, UCCE Farm Advisor
- 12:00 PM – 12:30 PM LUNCH
- 12:30 PM – 1:00 PM Exhibitor Booth Demonstrations
- 1:00 PM – 1:45 PM Pesticide Safety and Violations
- Scott Bowden, Sutter County Deputy Agricultural Commissioner/Sealer
- 1:45 PM – 2:15 PM Sulphur Use in Organic Agriculture
Wesley Haun, Tiger-Sul
- 2:15 PM – 3:00 PM Grower Panel
What is the Alfalfa Symposium?
The Western Alfalfa & Forage Symposium is a comprehensive program on the many issues facing alfalfa and forage crops. Forages represent a major component of western farming and impact many other enterprises such as dairy farming, beef production, sheep, goats, as well as honey, agricultural industries and environmental issues. This symposium covers topics ranging from economics and markets, regulatory trends, industry issues, pest management, forage quality, irrigation, genetics to impacts and the environment. The symposium is a “must” for anyone interested in these important crops.
The 2019 Western Alfalfa & Forage Symposium is organized by University Cooperative Extension Services of Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, and Wyoming, in cooperation with grower members of the California Alfalfa & Forage Association. The symposium is currently in its 49th year, and is hosted by the California Alfalfa & Forage Association, representing thousands of California forage growers.
Who Should Attend?
Farmers, Pest Control Advisors, Certified Crop Advisors, industry members, agency representatives, Cooperative Extension personnel, and anyone who wishes to be informed about important issues related to alfalfa and forages.
NITROGEN MANAGEMENT CEU TRAINING
DECEMBER 9, 2019 9:00 AM TO 10:45 AM GLENN SUCCESS SQUARE 131 E WALKER STREET ORLAND CA 95963
9:00 AM – Welcome!
9:15 AM — Optimizing Forage Growth and Fertilizer Applications by Josh Davy, UCCE Livestock, Range and Pasture Advisor and County Director in Tehama County
10:15 AM — Nitrogen Management Practice Adoption Trends and Reported Barriers by Jessica Rudnick, PhD Candidate, UC Davis
1.5 Continuing Education Units – PENDING
RSVP by December 2nd to firstname.lastname@example.org
January 10, 2020, 7:00 am – 2:30 pm
442 Franklin Ave
Yuba City, CA 95991 United States + Google Map
UC Cooperative Extension will host the SJC and Delta Field Crops Meeting on Friday, January 10, 2020 from 8:00am to 12:00pm. The meeting location is the Cabral Agricultural Center in Stockton (2101 E. Earhart Ave., Stockton, CA 95206). Coffee and refreshments will be provided.
- 8:15am Delta Rice Update: Armyworms, Herbicide Trial, Weedy Rice, Michelle Leinfelder-Miles, UCCE San Joaquin/Delta Counties
- 8:45am Regulatory Update, Tim Pelican, San Joaquin County Agricultural Commissioner
- 9:00am Alfalfa Weevil Insecticide Resistance, Madison Hendrick, UC Davis
- 9:15am Benefits of Alfalfa in Crop Rotations, Nicole Tautges, UC Davis
- 9:45am IPM in Organic Field and Vegetable Crop Production, Rachael Long, UCCE Yolo/Sacramento/Solano Counties
- 10:15am Break
- 10:30am Observations and Pest Issues with CBD Hemp Experiments in California, Dan Putnam, UC Davis
- 11:00am Fertilizing Corn and Wheat with Manure: Research Results, Nick Clark, UCCE Fresno/Tulare/Kings Counties
- 11:30am Warm-Season Legume Cover Cropping in the Delta, Michelle Leinfelder-Miles, UCCE, San Joaquin/Delta Counties
- 12:00pm Evaluations and Adjourn
We have submitted applications for continuing education for pesticide licensing and certified crop advisors. We have also submitted an application for nitrogen management continuing education, which would help to satisfy growers’ continuing education requirement for the Irrigated Lands Program. Applications are pending.
Our programs are open to all potential participants. If you require special accommodations, please contact UCCE San Joaquin County at 209-953-6100. I wish you a happy holiday season, and I hope to see you at the meeting in the new year.
2020 Statewide Pistachio Day
Wednesday, January 22 from 8 AM-4 PM
Visalia Convention Center, 303 E Acequia Ave, Visalia, CA 93291
Pistachio Day delivers the latest research-based production practices to prospective or current growers, production managers, and pest control consultants so they are better able to achieve their pistachio growing goals.
The diverse program will include an industry overview as well as sessions on various important topics within the areas of Food Safety and Regulations, Horticulture Science, and Integrated Pest Management.