Events Calendar

This calendar is composed of outreach events related to agricultural management practices that align with FREP’s mission. To add an outreach event, contact us at frep@cdfa.ca.gov.

Mar
1
Thu
Cover Cropping in Nut Orchards
Mar 1 @ 1:00 pm – 4:00 pm

Community Alliance with Family Farmers (GAFF)/ Farmers Guild, Solano RCD, and the Dixon RCD invite you a Cover Crop Field Day.

Focus: Information sharing among grower and technical advisers regarding cover crops in the eastern Solano County, with particular attention to soil health and water.

RSVP to Martha Mckeen for address and additional information

1 NM Grower CEU available

May
8
Tue
Navigating the Waters @ Modesto Doubltree Grand Ballroom
May 8 @ 9:00 am – 2:00 pm

Water use in the Central Valley continues to be a prominent and complex issue impacting your business. To help you make informed decisions, this event will feature leading experts on critical issues facing California agriculture, including the Sustainable Groundwater Management Act (SGMA), groundwater recharge and other issues affecting storage and management of surface water.

Please RSVP to Rebecca Bailey at rbailey@almondboard.com or (209) 343-3245

See agenda

 

Oct
26
Fri
South Valley Nut Conference @ Tulare County Fairgrounds
Oct 26 @ 7:00 am – 1:30 pm

“Uncover new solutions and innovations for your orchards with our unique tradeshow.” The event includes equipment, exhibits, seminars and a free tri-tip lunch.

CCA Credits available: 2 Soil & Water Mgmt, 3 IPM, 1 Crop Mgmt, and 0.5 professional development

Jan
11
Fri
Grower Appreciation Workshop @ Fruit Growers Laboratory, Inc
Jan 11 @ 9:00 am – 12:00 pm

Talks include:

  • Nutrient Management for Avocado and Citrus
  • IPM for Avocado and Citrus
  • SGMA Compliance and the Impact on Growers

CCA CEUs Available

  • CCA-01-Nutrient Management : 0.5
  • CCA-03-Integrated Pest Management : 0.5
  • CCA-10-Sustainability : 1

For more info contact Denis Barry at denisb@fglinc.com

Jan
17
Thu
Annual Rice Growers Meeting
Jan 17 – Jan 22 all-day

Locations:

  • Richvale:   Thursday, Jan. 17, 8:30am, Evangelical Church, 5219 Church St., Richvale
  • Glenn:    Thursday, Jan. 17, 1:30pm, Glenn Pheasant Hall, 1522 Hwy 45, south of Glenn
  • Colusa: Friday, Jan. 18, 8:30am, Colusa Casino Resort, 3770 Hwy 45, Colusa
  • Marysville: Friday, Jan 18, 1:30pm, Yuba County Government Center, 915 8th St. Marysville
  • Woodland: Tuesday, Jan. 22, 8:30am, Cracchiolo’s Market, 1320 E. Main St. Woodland

 

TIME:

  • Doors open at 8:00 am and meetings start at 8:30 am at Richvale and Colusa.
  • Doors open at 1:00 pm and meetings start at 1:30 pm at Woodland, Glenn and Yuba City.

 

Program

  • 8:00 a.m. (1:00 p.m.) Doors open, sign‐in, coffee
  • 8:30 a.m. (1:30 p.m.) Call meeting to order
  • California Rice Commission Referendum – Tim Johnson, CRC
  • 8:50 a.m. (1:50 p.m.) Rice Research Board Nominations – Dana Dickey, Rice Research Board
  • 9:00 a.m. (2:00 p.m.) Rice Pesticide and Regulatory Update – County Ag Commissioner
  • 9:15 a.m. (2:15 p.m.) Weedy Rice and Emerging Weed Issues – Whitney Brim‐DeForest, UCCE
  • 9:35 a.m. (2:35 p.m.) Arthropod and Disease Update – Luis Espino, UCCE
  • 10:05 a.m. (3:05 p.m.) Season Review and Fertility Update – Bruce Linquist, UCCE
  • 10:35 a.m. (3:35 p.m.) Weed Control Update – Kassim Al‐Khatib, UCCE
  • 11:05 a.m. (4:05 p.m.) — ADJOURN —

 

****Applied for DPR and CCA CE credits****

Feb
4
Mon
California Irrigation Institute Conference @ Hilton Sacramento
Feb 4 – Feb 5 all-day

The California Irrigation Institute hosts an annual conference on California water issues, water use efficiency, water quality, and surface and groundwater management. The conference features leading water industry experts, government agency heads, water district managers, innovative farmers, and vendors with leading water saving products. The sessions aim to discuss research results and practical field experience.

Feb
25
Mon
Principles of Fruit and Nut Tree Growth, Cropping, and Management @ University of California, Davis
Feb 25 – Mar 7 all-day

Registration for the 2018 UC Davis Extension Course: Principles of Fruit and Nut Tree Growth, Cropping and Management is now open.

The University of California Cooperative Extension (UCCE) and University of California, Davis (UCD) Plant Sciences department are offering the annual two-week course from February 25th through March 7st, 2019 at UC Davis, CA.

Understanding the fundamentals of tree biology is essential to making sound orchard management and business decisions in the tree fruit and nut industry. However, access to educational courses on basic fruit and nut tree biology, and how it relates to horticultural practices, is limited. This course incorporates lecture, lab exercises, and field demonstrations to provide information on all aspects of basic plant biology and the relationship between plant biology and orchard management.

During the first week of the course (February 25 – March 1), leaders in tree crop research from the University of California will provide lectures on tree growth, development and pruning, dormancy and chilling, flowering, pollination and fruit set as well as many other topics critical to a solid understanding of fruit and nut orchard management. There will also be field excursions for hands-on field exercises and demonstrations.

The optional second week (March 4 – March 7) is a four day field tour throughout tree fruit and nut growing regions in Northern and Central California. The field tour includes visits to current UC experiments, processing facilities, and orchards in a wide range of tree fruit and nut crops.

This course is designed specifically for current tree fruit and nut growers and professionals and also for those with small acreage farms or new to the fruit and nut business.  Attendees will receive a certificate after completing the course.

The fee is $2,850 for the entire course (plus the lodging cost for the field trips), or $1,850 for the first week only.

Please visit the course website for more information on the program and our instructors, and to register. Please contact the Fruit and Nut Research Center at fruitsandnuts AT ucdavis.edu or 530-752-4279 or if you have any questions.”

May
14
Tue
Santa Maria Strawberry Field Day @ Manzanita Berry Farms
May 14 @ 8:00 am – 9:00 am
  • 08:00 Registration – No fee

    08:30 Regulatory update on pesticides and fumigation Lottie Martin, Deputy Ag Commissioner

    08:50 An overview of soil and water management for growing healthy strawberries Mark Battany, Water Management and Biometeorology Advisor, UCCE, San Luis Obispo and Santa Barbara Counties

    09:10 Nitrate leaching reduction in rainy winters by autumn application of high C:N ratio amendments Joji Muramoto, UC Santa Cruz

    09:30 Use of a summer cover crop as a partial carbon source for anaerobic soil disinfestation Joji Muramoto, UC Santa Cruz

    09:50 Effect of mulch film permeability on strawberry tolerance to herbicides Steve Fennimore, CE Specialist, Salinas

    10:10 Precision fumigation for managing weeds and soilborne pathogens in strawberry Oleg Daugovish, CE Advisor, UCCE, Ventura County

    10:30 Break

    10:45 Management of strawberry fruit and foliar diseases and aerial imagery for monitoring crop health Chris Greer, IPM Advisor, UCCE, San Luis Obispo, Santa Barbara, and Ventura Counties

    11:05 Spider mite management in organic and conventional strawberries Dave Peck, Manzanita Berry Farms, Santa Maria

    11:25 Growing strawberries sustainably using the new IPM model Surendra Dara, Entomology and Biologicals Advisor, UCCE, San Luis Obispo and Santa Barbara Counties

    11:45 Sprayer Calibration Program Jason Sharrett & Kevin Tate, California Strawberry Commission

    12:05 Botrytis management strategies for 2019 Gerald Holmes, Director, Cal Poly Strawberry Center, San Luis Obispo

    12:25 Survey

    12:30 Lunch and adjourn

    Spanish interpretation will be provided. Thanks to Dave Peck, Manzanita Berry Farms for hosting the event.

Jun
6
Thu
Crop Estimation Tailgate
Jun 6 @ 9:00 am – 12:00 pm

Estimating yield is both important and difficult. Accurate projections of crop size are necessary for both logistical and financial planning. Growers will share their experience and wisdom when it comes to estimating a crop including their methods, tips and techniques. Different methods will  be compared and discussed. We will also dip into the theory behind making estimates.

Confirmed Speakers:

Bart Haycraft, Vineyard Manager, Jackson Family Wines- Los Alamos
Craig Macmillan, Ph.D., Technical Program Manager, Vineyard Team

SIP Certified Standards:

The content of this workshop applies to SIP Certified® Standard 10.1.4

3.0 CCA CEUs applied for

Free for Members/$30 for Non-members