This calendar is composed of outreach events related to agricultural management practices that align with FREP’s mission. To add an outreach event, contact us at firstname.lastname@example.org.
- Nutrient Management for Avocado and Citrus
- IPM for Avocado and Citrus
- SGMA Compliance and the Impact on Growers
CCA CEUs Available
- CCA-01-Nutrient Management : 0.5
- CCA-03-Integrated Pest Management : 0.5
- CCA-10-Sustainability : 1
For more info contact Denis Barry at email@example.com
- Richvale: Thursday, Jan. 17, 8:30am, Evangelical Church, 5219 Church St., Richvale
- Glenn: Thursday, Jan. 17, 1:30pm, Glenn Pheasant Hall, 1522 Hwy 45, south of Glenn
- Colusa: Friday, Jan. 18, 8:30am, Colusa Casino Resort, 3770 Hwy 45, Colusa
- Marysville: Friday, Jan 18, 1:30pm, Yuba County Government Center, 915 8th St. Marysville
- Woodland: Tuesday, Jan. 22, 8:30am, Cracchiolo’s Market, 1320 E. Main St. Woodland
- Doors open at 8:00 am and meetings start at 8:30 am at Richvale and Colusa.
- Doors open at 1:00 pm and meetings start at 1:30 pm at Woodland, Glenn and Yuba City.
- 8:00 a.m. (1:00 p.m.) Doors open, sign‐in, coffee
- 8:30 a.m. (1:30 p.m.) Call meeting to order
- California Rice Commission Referendum – Tim Johnson, CRC
- 8:50 a.m. (1:50 p.m.) Rice Research Board Nominations – Dana Dickey, Rice Research Board
- 9:00 a.m. (2:00 p.m.) Rice Pesticide and Regulatory Update – County Ag Commissioner
- 9:15 a.m. (2:15 p.m.) Weedy Rice and Emerging Weed Issues – Whitney Brim‐DeForest, UCCE
- 9:35 a.m. (2:35 p.m.) Arthropod and Disease Update – Luis Espino, UCCE
- 10:05 a.m. (3:05 p.m.) Season Review and Fertility Update – Bruce Linquist, UCCE
- 10:35 a.m. (3:35 p.m.) Weed Control Update – Kassim Al‐Khatib, UCCE
- 11:05 a.m. (4:05 p.m.) — ADJOURN —
****Applied for DPR and CCA CE credits****
The California Irrigation Institute hosts an annual conference on California water issues, water use efficiency, water quality, and surface and groundwater management. The conference features leading water industry experts, government agency heads, water district managers, innovative farmers, and vendors with leading water saving products. The sessions aim to discuss research results and practical field experience.
Estimating yield is both important and difficult. Accurate projections of crop size are necessary for both logistical and financial planning. Growers will share their experience and wisdom when it comes to estimating a crop including their methods, tips and techniques. Different methods will be compared and discussed. We will also dip into the theory behind making estimates.
Bart Haycraft, Vineyard Manager, Jackson Family Wines- Los Alamos
Craig Macmillan, Ph.D., Technical Program Manager, Vineyard Team
SIP Certified Standards:
The content of this workshop applies to SIP Certified® Standard 10.1.4
3.0 CCA CEUs applied for
Free for Members/$30 for Non-members
Tuesday, August 27 from 8:00-10:00
Madera County Farm Bureau, 1102 S Pine St, Madera, CA 93637
Interested in learning more about how to use evapotranspiration, soil sensors, and the pressure chamber to improve your irrigation practices? Want to learn how to irrigate better but don’t know where to start? Join us for an introductory irrigation training, where Phoebe Gordon (Orchard Crops) and Karl Lund (Vineyards) will teach you how to:
- Convert hours irrigated into inches of water per acre
Calculate your orchard or vineyard’s stored water
Use ET to calculate the required water for your orchard or vineyard
Use soil sensors to time irrigation sets
Using the pressure bomb as a practice check or to manage reduced irrigation programs
Seats are limited, so registration is required (but free!).
What this meeting will cover: The use of sugar beets as a winter forage crop on dairies in the San Joaquin Valley. Sugar beets were planted in late October in 2018 on the Legacy Dairy near Pixley, California. They were harvested in late June and co-ensiled with almond hulls. Root yields approached 60 tons per acre fresh weight. Beets are used commonly as feed in Arizona, where winter production is the most efficient way to produce large amounts of highly digestible, high energy forage with minimal amounts of water. They have similar potential for dairy farmers in the San Joaquin Valley.
What we will talk about: This meeting will present results from the feed beet project at the Legacy Dairy including growing the crop and yields, general sugar beet production guidelines for dairy farms, forage yields and quality, making silage, and how to feed sugar beet forage to high producing dairy cows.
Who should come? Dairymen, dairy nutritionists, and crop advisors working with dairy producers.
12:15 p.m. Lunch
- 1:15 Welcome and Introduction – Nick Clark, UCCE Tulare County
- 1:30 Growing Sugar Beets on Dairy Farms: The Basics – Steve Kaffka, Extension Specialist; Plant Sciences – UC Davis
- 2:00 Silage Making and Silage Quality – Peter Robinson (tentative) – Animal Sciences, UC Davis
- 2:30 Results from the Legacy Dairy: Yields, Growing and Harvesting Methods, Making silage – Frank Fernandes, Gene Aksland, Steve Kaffka, Legacy Dairy, Consulting Agronomist, & UC Davis
- 3:00 Experiences with Growing and Feeding Beets in Arizona – Niles Jennet, Consulting Nutritionist, Arizona
- 3:30 Seed Sources and Other Useful Information – Steve Kaffka, Extension Specialist, Plant Sciences – UC Davis
- 3:45 Adjourn