Events Calendar

This calendar is composed of outreach events related to agricultural management practices that align with FREP’s mission. To add an outreach event, contact us at frep@cdfa.ca.gov.

Feb
4
Mon
California Irrigation Institute Conference @ Hilton Sacramento
Feb 4 – Feb 5 all-day

The California Irrigation Institute hosts an annual conference on California water issues, water use efficiency, water quality, and surface and groundwater management. The conference features leading water industry experts, government agency heads, water district managers, innovative farmers, and vendors with leading water saving products. The sessions aim to discuss research results and practical field experience.

Mar
12
Tue
Wheat Field Day
Mar 12 @ 8:30 am – 11:00 am

Wheat Field Day: Colusa County, CA

9:00 Welcome and the Nitrogen Opportunity

9:15 In season N decision making and how to create a N calibration zone in the field

9:30 Demo of soil nitrate quick test

9:45 Real time plant sensing using hand-held tools and drone imagery

10:00 interpreting field measurements and on farm decision making

10:15 grower perspective on N rich strips

10:30 UC Small grain variety testing program tools and updates

10:45 variety trial observation

Mar
19
Tue
Spring Almond Nutrient and Water Management Field Day @ Modesto (19th) & Chico (26th)
Mar 19 @ 8:30 am – 1:00 pm

Throughout the month of March three field days will be held to promote the adoption of improved nitrogen and irrigation management practices for almond growers in California. The field days will feature topics such as soil and water testing, tissue sampling, fertigation, orchard recycling, and management tools available to growers.

The links below will direct you to the field day website to find detailed information on session topics, speakers, how to register, and directions to the field sites for each event.

CCA CEU and Grower Nitrogen Management Self-certification CEUs will be available.

Please RSVP by visiting the sites above

Mar
26
Tue
Spring Almond Nutrient and Water Management Field Day @ Modesto (19th) & Chico (26th)
Mar 26 @ 8:30 am – 1:00 pm

Throughout the month of March three field days will be held to promote the adoption of improved nitrogen and irrigation management practices for almond growers in California. The field days will feature topics such as soil and water testing, tissue sampling, fertigation, orchard recycling, and management tools available to growers.

The links below will direct you to the field day website to find detailed information on session topics, speakers, how to register, and directions to the field sites for each event.

CCA CEU and Grower Nitrogen Management Self-certification CEUs will be available.

Please RSVP by visiting the sites above

Apr
3
Wed
Conservation Burning and Biochar Production Workshop @ Lompoc (3rd), Paso Robles (4th), Soledad (5th)
Apr 3 @ 9:00 am – 1:00 pm

3 one-day workshops on the practice of conservation burning and biochar production, using a cleaner, open agricultural burn technique.

Replanting of vineyards and burning of old vine material is a common practice by growers. By replacing conventional open burn methods with the conservation burn it is possible to reduce emissions from agricultural burns in your community while also conserving a portion of the carbon contained in the vines.

Attendees will learn how to save the carbon, also known as biochar, which can be used as a soil amendment and for many other applications including water filtration and pollution remediation. The workshop features both hands-on and classroom training. The morning classroom session will focus on the conservation burn technique, followed by a live burning demonstration in the field. This course will include the scientific theory behind the burning process, safety and permitting considerations, pile construction, burn management, maximizing production of biochar, along with other on-farm methods of biochar production.

Speakers: Raymond Baltar, Sonoma Biochar Initiative

Dates & Locations

  • April 3: Sea Smoke Vineyard: 50 Mail Rd. Lompoc, CA
  • April 4: J. Lohr Vineyard: 6169 Airport Rd. Paso Robles, CA
  • April 5: Ste. Phillipe Vineyard: 105 Los Coches Rd. Soledad, CA

 Free for Members / $30.00 for Non-Members

4.0 CCA CEU credits approved for (3.0 Soil & Water Management; 1.0 Crop Management).

Apr
4
Thu
Conservation Burning and Biochar Production Workshop @ Lompoc (3rd), Paso Robles (4th), Soledad (5th)
Apr 4 @ 9:00 am – 1:00 pm

3 one-day workshops on the practice of conservation burning and biochar production, using a cleaner, open agricultural burn technique.

Replanting of vineyards and burning of old vine material is a common practice by growers. By replacing conventional open burn methods with the conservation burn it is possible to reduce emissions from agricultural burns in your community while also conserving a portion of the carbon contained in the vines.

Attendees will learn how to save the carbon, also known as biochar, which can be used as a soil amendment and for many other applications including water filtration and pollution remediation. The workshop features both hands-on and classroom training. The morning classroom session will focus on the conservation burn technique, followed by a live burning demonstration in the field. This course will include the scientific theory behind the burning process, safety and permitting considerations, pile construction, burn management, maximizing production of biochar, along with other on-farm methods of biochar production.

Speakers: Raymond Baltar, Sonoma Biochar Initiative

Dates & Locations

  • April 3: Sea Smoke Vineyard: 50 Mail Rd. Lompoc, CA
  • April 4: J. Lohr Vineyard: 6169 Airport Rd. Paso Robles, CA
  • April 5: Ste. Phillipe Vineyard: 105 Los Coches Rd. Soledad, CA

 Free for Members / $30.00 for Non-Members

4.0 CCA CEU credits approved for (3.0 Soil & Water Management; 1.0 Crop Management).

Apr
5
Fri
Conservation Burning and Biochar Production Workshop @ Lompoc (3rd), Paso Robles (4th), Soledad (5th)
Apr 5 @ 9:00 am – 1:00 pm

3 one-day workshops on the practice of conservation burning and biochar production, using a cleaner, open agricultural burn technique.

Replanting of vineyards and burning of old vine material is a common practice by growers. By replacing conventional open burn methods with the conservation burn it is possible to reduce emissions from agricultural burns in your community while also conserving a portion of the carbon contained in the vines.

Attendees will learn how to save the carbon, also known as biochar, which can be used as a soil amendment and for many other applications including water filtration and pollution remediation. The workshop features both hands-on and classroom training. The morning classroom session will focus on the conservation burn technique, followed by a live burning demonstration in the field. This course will include the scientific theory behind the burning process, safety and permitting considerations, pile construction, burn management, maximizing production of biochar, along with other on-farm methods of biochar production.

Speakers: Raymond Baltar, Sonoma Biochar Initiative

Dates & Locations

  • April 3: Sea Smoke Vineyard: 50 Mail Rd. Lompoc, CA
  • April 4: J. Lohr Vineyard: 6169 Airport Rd. Paso Robles, CA
  • April 5: Ste. Phillipe Vineyard: 105 Los Coches Rd. Soledad, CA

 Free for Members / $30.00 for Non-Members

4.0 CCA CEU credits approved for (3.0 Soil & Water Management; 1.0 Crop Management).

Jun
6
Thu
Crop Estimation Tailgate
Jun 6 @ 9:00 am – 12:00 pm

Estimating yield is both important and difficult. Accurate projections of crop size are necessary for both logistical and financial planning. Growers will share their experience and wisdom when it comes to estimating a crop including their methods, tips and techniques. Different methods will  be compared and discussed. We will also dip into the theory behind making estimates.

Confirmed Speakers:

Bart Haycraft, Vineyard Manager, Jackson Family Wines- Los Alamos
Craig Macmillan, Ph.D., Technical Program Manager, Vineyard Team

SIP Certified Standards:

The content of this workshop applies to SIP Certified® Standard 10.1.4

3.0 CCA CEUs applied for

Free for Members/$30 for Non-members

Sep
4
Wed
Soil Health and Cover Cropping Field Meeting @ Staten Island Grain Silos
Sep 4 @ 10:00 am – 12:00 pm

Agenda

  • 10:00am Welcome, Introductions, and Project Overview Michelle Leinfelder-Miles and Brenna Aegerter, UCCE, San Joaquin County
  • 10:20am “Lightning Talks” Brief presentations from organizations working on cover cropping and soil health
    • Cool Season Cover Cropping: Sarah Light and Amber Vinchesi-Vahl, UCCE
    • Cover Cropping Survey: Ben Weise, Contra Costa Resource Conservation District
    • Climate Smart Farming Program: Sara Tiffany, Community Alliance with Family Farmers Cover
    • Cropping Incentive Programs: Sonya Miller, USDA-NRCS San Joaquin County
    • Summer Cover Crop Options: Valerie Bullard and Margaret Smither-Kopperl, USDA-NRCS Plant Materials Center
  • 10:45am Caravan to field site
  • 11:00am Warm Season Legume Cover Cropping in the Delta – Preliminary Results from Year 1 Michelle Leinfelder-Miles and Brenna Aegerter, UCCE
  • 11:15am Viewing of plot
  • 11:45am Wrap-up and Evaluations
Nov
14
Thu
OFAC Seminar @ Hillcrest Plaza, Yuba City
Nov 14 all-day

Agenda

  • 7:30 AM – 8:00 AM Registration/Coffee
  • 8:00 AM – 8:30 AM Understanding Organic Fertilizers
    Tim Stemwedel, California Organic Fertilizers
  • 8:30 AM – 9:15 AM Pest Management in Cannabis and Hemp
    Dr. Thomas Quick, Growmore
  • 9:15 AM – 10:00 AM Integrated Pest Management for Insects & Mites in Organic Almond and Walnut Production
    Emily J. Symmes, PhD, Sac Valley Area IPM Advisor; UCCE & State IPM Program
  • 10:00 AM – 10:45 AM Exhibitor Booth Demonstrations
  • 10:45 AM – 11:15 AM Foliar Application Methods
    Andrew Pedersen, Brandt
  • 11:15 AM – 12:00 PM Organic IPM in Field and Vegetable Crop Production
  • Rachael Long, UCCE Farm Advisor
  • 12:00 PM – 12:30 PM LUNCH
  • 12:30 PM – 1:00 PM Exhibitor Booth Demonstrations
  • 1:00 PM – 1:45 PM Pesticide Safety and Violations
  • Scott Bowden, Sutter County Deputy Agricultural Commissioner/Sealer
  • 1:45 PM – 2:15 PM Sulphur Use in Organic Agriculture
    Wesley Haun, Tiger-Sul
  • 2:15 PM – 3:00 PM Grower Panel